Gift Guide: Chefs & Foodies
For young chefs who love to spend time in the kitchen cooking and baking, check out our full curated collection of awesome books about crafts & hobbies, cooking & food.
Picture Books
Boys Don't Fry
by Kimberly Lee
Seoul Food
by Erin Danielle Russell
Fruits We Eat (New & Updated)
by Gail Gibbons
100 Chapatis
by Derek Mascarenhas
Waiting for Tomorrow
by Susan Yoon
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Kindergarten to 1st Grade
Yumbo Gumbo
by Keila V Dawson
Masala Chai, Fast and Slow
by Rajani Larocca
Roll, Roll, Little Pea
by Cécile Bergame
Only Way to Make Bread
by Cristina Quintero
Tacos (Frank Asch Bear Book)
by Frank Asch
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2nd to 3rd Grade
Sadiq and the Cookie Crash (Sadiq #15)
by Siman Nuurali
Story of Chocolate (Stories of Everyday Things)
by Gloria Koster
Baker Makers
by Kim Smith
Zips and Eeloo Make Hummus (Zips and Eeloo #1)
by Leila Boukarim
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4th to 5th Grade
Tasty: A History of Yummy Experiments by Victoria Grace Elliott
Recipes for Change: 12 Dishes Inspired by a Year in Black History by Michael Platt
Ready, Set, Dough! by Kelly J Baptist
Colorful Foods in 15 Minutes or Less (15-Minute Foodie) by Tamara Jm Peterson
Pizza, Pickles, and Apple Pie: The Stories Behind the Foods We Love by David Rickert
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